Department of Animal Husbandry, 2004

Font Size:  Small  Medium  Large   Print Page

PENGARUH PEMBERIAN STARBIO TERHADAP KONSUMSI, PERTAMBAHAN BOBOT BADAN, DAN KONVERSI PAKAN PADA AYAM PEDAGING (Studi Kasus di Unit Peternakan Milik Dinas Peternakan Kab. Probolinggo)

Umi Maurina

Abstract


The material is used in this study are 80 tail of broiler strain patriot 0 old up to 35 days old, 20 unit area of experimental stable, food and beverage place suitable need, and others medium that is need. Food which is given are BR I which product of PT. Cargil Indonesia and bran (bekatul), and Starbio which product of LHM Research Station Solo Indonesia. The method is used in this study are experimental method by using Complete Random Program by 4 treatment and 5 repeating, each repeating contain of 4 tail broiler. 4 treatment are rations without giving starbio (P0), ration with giving starbio about 125 gram per 100 kilo gram of food (P1), ration with giving starbio about 250 gram per 100 kilo gram of food (P2), ration with giving starbio about 375 gram per 100 kilo gram of food (P3). The variable is observed in this study are consumption, increasing of daily body wight and converting of food. The data which gotten and then it is analyzed by variance analysis and if there are different of the treatment and then go on to a real smallest different test.

 

Download



Abstract: PDF , PS , DOC